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Quick Details

  • Style: Dried, Instant, Snack
  • Type: Papaya
  • Taste: Sweet
  • Shape: Sliced
  • Drying Process: FD
  • Preservation Process: No Preserve
  • Cultivation Type: Greenhouse
  • Packaging: Bulk, Can (Tinned), Vacuum Pack, Bulk (pe Kilo) or Retail (50g)
  • Max. Moisture (%): 3%
  • Certification: HALAL, GMP ,HACCP , ISO 22000 , KOSHER
  • Weight (kg): 1
  • Shelf Life: 12 months, 12 Months in bulk, 18 mths in retail
  • Place of Origin: Chon Buri, Thailand
  • Brand Name: Thai Ao Chi
  • Model Number: FD 00003
  • Usage: Raw Material / Snack food
  • Container/Packing: Vacuum pack / Foil Pack
  • Certificates: HALAL, HACCP, GMP , ISO, KOSHER
  • Country: Thailand

Packaging & Delivery

Packaging Details 30g-50 grams / Bag or tin 36 Bag or tin / Carton Carton Size 33 x 25 x 34 cm
Delivery Time Shipped in 30 days after payment

FREEZE DRIED  FRUIT  [ THAI AO CHI BRAND ]
OTHER NAME :FREEZE DRIED FRUITS
TEXTURE : CRISPY AND CRUNCHY
STYLE : FREEZE DRIED
INGREDIENTS :100% FRUIT  ONLY
PACKING :30G - 50 G PER CAN : 36 TIN CANS PER CARTON  
LOADING CAPACITY : 650-1000 CARTONS PER 20 FT CONTAINER 
STORAGE : ROOM TEMPERATURE AWAY FROM MOISTURE AND DIRECT SUN LIGHT
PLACE OF ORIGIN : THAILAND
SHELF LIFE : 18 MONTHS
MOQ:1 20 FT CONTAINER
PORT : Bangkok port or Leam Cha Bang Port
PAYMENT TERMS : FOB BKK . Wire Transfer . TT  payment 
DELIVERY TIME : 20 - 30 days
SUPPLY ABILITY : 5 FCL  per month
RELATED PRODUCTS : Vacuum freeze dried fruits

 

 

USAGE :

 

** Sold as a snack

** Used as a raw material  for confectioneries

** Used as raw materials for bread and pasties

** Used as raw materials for breakfast cereals, crackers and biscuits

** Used as raw material for coffees

** Used as raw materials for beverages

** Used as raw materials for health and medicinal products

** Used for OEM branding and sold as snack under client’s brand

 

 

How Vacuum Freeze Dried Fruits are  made ? 

 Thai Ao Chi uses raw materials prepared and frozen solid and then freeze dried in a vacuum chamber. Under this process, water turns into ice cells and then converted into steam. The shape, size, color and other properties are retained in the products. Selecting the vacuum freeze drying process and dark-air-tight packing is the best method of long term food preservation. It retains the aroma, color, texture and nutrients without requiring the addition of preservatives. Fruits maintain their visual appeal as well as their nutritional value and original flavor.

 

 


 

 

 

 

 

STORAGE AND SHELF LIFE :

 

Vacuum Freeze Dried Fruits in Bulk packs are offered with 12 months shelf life in a room temperature with dry place.

 For Vacuum Freeze Dried Fruits in retail packs  we offer 18 months shelf life in a romm temperature with dry place ..  

 

 

THAI AO CHI FRUITS CO., LTD

 

We are leading manufacturer of Vacuum freeze dried fruits from Thailand . We offer high quality products certified HACCP, ISo 22000 , GMP , HALAL and KOSHER . We offer our products under our Thai Ao Chi Brand , in bulk packs , in powders and we also offer OEM .

 

Our company have been manufacturing and exporting freeze dried fruit world wide for more than 10 years and we continue to offer high quality products  and maintain strong business relationship to our current clients .  

 

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